Divide it among 4 wide, shallow soup bowls, placing a scoop of
guacamole at the center of each.

edam anchovy

All Wendy's U.

"All of these things combined, coupled with the variety of choices we
offer, makes our salad line -up different, better and distinctive," Rowden
said.5 grams of fat) and garlic
croutons served on the side. The Rum Lime Shrimp
Skewer is glazed with sweet Bacardi rum, lime and island spices .

chickpea quesadillas

National
advertising will begin on March 13.

Try this dip tip from Celebrity Chef David Rosengarten to put a spin on
traditional guacamole and spice up your Super Bowl party. Rub
the cut surfaces gently with the smashed garlic. Turn the cut chunks of avocado out of their skins and into a large
bowl. Garnish the puree with cilantro leaves and the top of the
guacamole with a little finely chopped red tomato."
Sizzler's Steak and 15 Island Shrimp Combo is the latest offering in the
chain's great-tasting food at a terrific value series.

gravies cilantro

Sizzler Creates a Culinary Escape to the Tropics

edam cilantro

The Spinach Chicken Salad features crisp romaine lettuce and baby spinach
leaves topped with marinated chicken, chopped egg and grape tomatoes.com/cgi-bin /prnh/20060118/NYWFNS1 )
The Super Bowl Party has evolved into an annual tradition -- sometimes
overshadowing the game itself. With each passing year, the challenge is to
come up with an exciting recipe or two to feed fan-frenzied guests, while
spending more time watching the game with friends , and less time in the
kitchen. Place the remaining lime juice, cilantro, jalapeno, and onion in the
work bowl of a food processor. It is accompanied by three hand-carved sugarcane skewers - each
featuring five shrimp marinated in tropical sauces.

olives skewers

* A wide assortment of dressings in individual packets.

SUPER, SUPER BOWL GUACAMOLE RECIPES FROM CHEF DAVID ROSENGARTEN and CHEF
JULIAN MEDINA, NEW YORK CITY., You can almost hear Calypso
music playing, as Sizzler's newest limited-time offer is served.
Sizzler's Steak with 15 Island Shrimp promotion is available at
participating locations through February 26. Acquired by Pacific Equity Partners in September
2005 , Sizzler owns or franchises more than 300 mid-scale, casual dining
restaurants worldwide.S.

skewers crackers

Following the launch of Wendy's highly successful Garden Sensations line
in 2002, virtually every major restaurant chain now offers some form of
salads. They are held
to very high standards -- in addition to tightly government-regulated
cleanliness standards in the groves, they pass through four points of
inspection upon importation, assuring that the fruit is fresh and pristine for
consumers .
The combo starts with one-half pound of fire-grilled steak cooked to
order.

anchovy zeppole

The Chicken Caesar Salad is made with fresh romaine lettuce, chunks of
tender chicken breast, grape tomatoes and shredded parmesan cheese. Puree. Toss very gently with the cilantro purie and with the chopped
tomatillo.99

SHERMAN OAKS, Calif.

quesadillas provolone

Three Bold New Salads Added to Popular 'Garden Sensations' Line

DUBLIN, Ohio, First Wendy's(R)
introduced salad bars, then convenient salads to go and more recently Garden
Sensations(R), a line-up of fresh entree salads with imaginative , top quality
ingredients that broke new ground in the quick-service restaurant world.19. There are
more than 6,700 Wendy's restaurants in the U. [RECIPES]

NEW YORK, Super Bowl Sunday is the day of the
highest consumption of Hass Avocados from Mexico , which are used to make
millions of pounds of Guacamole on what is the number 1 at-home party day of
the year.newscom. Serve with warmed
tortilla chips or warm, fresh tortillas.

appetizers skewers

The Southwest Taco Salad, which replaces the Taco Supremo, features
Wendy's Chili, shredded cheddar cheese, and diced tomatoes atop a bed of mixed
greens. is
one of the world's largest restaurant operating and franchising companies with
three quality brands - Wendy's, Tim Hortons(R), and Baja Fresh(R). Take a tip from celebrity chef, famed cookbook author,
and TV host David Rosengarten, one of the world's foremost authorities on
food, cooking and throwing a fantastic party by trying his favorite chunky
Guacamole recipe.99 is such an authentic taste of the tropics, guests
will wonder where to sign up for the limbo contest.

cilantro chops

It's the next generation of fresh, bold, tasty salads from
Wendy's," said Wendy's Executive Vice President Ian Rowden. This salad is served with Ancho Chipotle Ranch dressing and seasoned
tortilla strips which were both very popular in test markets .

dips flakes

* Flavorful toppings like sliced almonds, crispy noodles, seasoned
tortilla strips and garlic croutons are packaged in individual packets, giving
customers more control over portion size.

Founded in November 1969 in Columbus, Ohio, Wendy's International, Inc. Puree .

turmeric chops

The Spinach Chicken Salad is an excellent source
of protein, iron, vitamins A and C and a good source of calcium and dietary
fiber.

Tomatillo Puree
1 pound fresh tomatillos, husked, washed and chopped
1/2 pound red tomatoes, chopped
2 fresh jalapenos , stemmed and seeded
1/2 teaspoon ground cumin

Place all the ingredients in the work bowl of a food processor. And the
third skewer is brushed with a sweet chili sauce. The 15 succulent shrimp
rest on a bed of rice pilaf in the shadow of an umbrella garnish securing
lemon, lime and orange wedges.

anchovies quesadillas

S. Creamy
Caesar dressing and garlic croutons are served on the side.
The suggested retail price for each of the salads is $4. Make two long
cuts in the flesh of each half and five or six cross-wise cuts. Sprinkle the queso fresco
on top and served with warm tortillas or chips .

appetizers chunky

The creamy taste and smooth texture of Hass Avocados
from Mexico can add flavor and fun to Super Bowl Parties everywhere.
Hass Avocados from Mexico are now available all year long.

ecuadorian appetizers

"This is the first major enhancement of our popular Garden Sensations
salad line. Drizzle about half of
the lime juice evenly over the cut surfaces. Then add the cilantro and avocados,
mashed the ingredients together and check seasoning.

skewers ecuadorian

Wendy's Builds on 25+ Years of Fresh Salad Innovation and Leadership

Wendy's has an ongoing, disciplined menu management process to review the
number and most effective combination of products on its menu from both a
consumer and an operational standpoint .S. This Mexican staple has quickly become the party dip-of-choice in
the U. Steak and 15 Island Shrimp Combo for $12.

edam cilantro

* Our salads are made fresh throughout the day, and we don 't hold them
overnight for use the next day. The
salad comes with sweet and sour bacon dressing (2.
Because avocados are a versatile, flavorful and easy-to-use ingredient
they can be used to make exciting delicious dips sure to make "touch-down" at
any Super Bowl party. Steak and 15
Island Shrimp for $12.
"You would expect to pay $20 or more for this kind of meal anywhere else,"
said Mike Branigan, vice president of Marketing.

anchovy appetizers

Here's what makes Wendy's salads stand out:

* The romaine and Iceberg lettuce used in our salads is chopped and
prepared right in our restaurants (most chains use processed lettuce that is
cut and pre-packaged before store arrival ). Sour cream is
also served on the side.

GUACAMOLE ROJO chunky avocado with red onion , cilantro, chile chipotle and
queso fresco
4 servings

Ingredients:
2 Hass Avocados from Mexico
1/2 diced red onion
2 tablespoons chopped cilantro
1 tablespoon of chile chipotle puree
2 tablespoons of ground queso fresco, anejo or cotija
juice of two limes
salt

In a bowl squeeze the pulp out of the ripe avocados and set aside, in
another bowl marinate the diced onion, puree off chile chipotle with the lime
juice and a pinch of salt for 15 minutes. The Island Spice Shrimp
Skewer is rubbed with a blend of bold, spicy flavors .

crocker chickpea

* All of the produce is of the highest quality (USDA Grade 1).
(Photo: http://www.

My Favorite Guacamole (North Mexican Guacamole with Tomatillo Puree)
From Rosengarten 's book, Taste
4 appetizer servings

2 large, ripe Hass Avocados from Mexico
1 clove garlic, smashed
1/4 cup freshly squeezed lime juice
1/2 cup cilantro, firmly packed , including stems, plus extra leaves
for garnish
1 teaspoon minced fresh jalapeno, or more to taste
1 teaspoon minced white onion
1/2 cup chopped tomatillo
Chopped tomatoes for garnish
Tomatillo puree (recipe follows)

1.

4. The limited-time
special is supported by television advertising in Sizzler's major markets.

appetizers olives

With a legacy of more than 25 years of salad innovation, Wendy's is at it
again. As a result of this rigorous process,
the current Homestyle Chicken Strips and Spring Mix salads will be removed
from the menu., Canada and international
markets. No need to stick to tradition this year, one can try some
thing exciting from Chef Julian Medina and take it "beyond guacamole" with a
spicy Guacamole Rojo. When you are ready to serve, season the guacamole well with salt and
pepper., Asia and Latin America.

dips sprigs

restaurants are rolling out three new Garden
Sensations(TM) salads this month: Spinach Chicken, Chicken Caesar and
Southwest Taco.

2.


Chef Julian Medina adds some exotic ingredients to the traditional
guacamole to kick off a party right.

skewers dips

Chefs Share Easy Fun Recipes with Hass Avocados from Mexico For Sure-Fire Super Bowl Parties Everywhere

Spoon the tomatillo puree around the
guacamole. Having updated its restaurants, menus and marketing,
Sizzler is expanding in the U.

cumin flakes

The Avocados move swiftly from the grove to the grocer, passing
through customs in only 48 hours . Halve the Hass Avocados from Mexico and remove the pits.

3.
Season well with salt and pepper. "But only Sizzler can bring
the taste of the islands at such a great price.

provolone chops

The three new salads are joining the popular Mandarin Chicken and Chicken
BLT salads in the line.S.
For nearly 50 years, Sizzler has served great steaks, seafood and salad -
always at a great value .

chunky provolone

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