During the
remainder of Fiscal 2006, the transaction is expected to be slightly dilutive
to earnings per share.

NOTE: Information in this press release that includes information other
than historical data contains forward-looking statements as defined by the
Private Securities Litigation Reform Act of 1995. and sinfully
rich Dutch chocolate .

infused zingerman

Ralcorp Holdings Inc. Completes Purchase of Parco Foods L.L.C.

specialy caviar

"Consumers want a nutritionally balanced product that is just as great tasting
as regular versions ., Since its inception, Haagen-Dazs(R)
has been committed to creating the world's finest ice cream . these are just a few of the all natural ingredients
that make Haagen-Dazs Light ice cream a full experience for the senses -- in
taste, texture and aroma. Nearly every ingredient found in the Haagen -Dazs Light carton can be
found in a well-stocked pantry.

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Parco will be added to Ralcorp's Frozen Bakery Products segment and will
enhance Ralcorp's existing in-store bakery cookie offerings .

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C. Wish granted!"
A proprietary European process that uses slow, low-temperature blending
allows Haagen-Dazs to use the same high quality, all natural ingredients that
are used in its full-fat ice cream without adding any artificial sweeteners,
fat substitutes, or air.

About Haagen -Dazs
Crafted in 1961 by Reuben Mattus in his family's dairy, Haagen-Dazs is the
original superpremium ice cream.

unflavored delectable

In this Ranch Dressing, Tate + Lyle's Rebalance System(TM) Satin 50 offer
consumers and manufacturers increased choice by facilitating a finished
product which contains less fat and less calories, with the same eating
quality," stated Judy Turner, Tate + Lyle Research + Development specialist."
Rebalance System(TM) Satin 50 is currently supplied as a co-processed mix
ready for blending with oil and flavoring ingredients. Additional
information can be found on http://www .com.

connoisseur vinaigrettes

chowders unflavored

LOUIS, Ralcorp Holdings, Inc.

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Reduced fat Ranch Dressing, for example, containing Rebalance
System(TM) Satin 50 was rated as good as many full fat ranch dressings for key
taste and texture attributes in recent independent sensory tests. From Africa to
Europe, Haagen-Dazs has searched the globe for the finest raw ingredients to
craft an ice cream that's made like no other.
"We've done the impossible. In fact, in blind taste tests, ice cream enthusiasts equally
preferred the light flavors to their full-fat Haagen-Dazs ice cream
counterparts. It's not just all natural , but kitchen-friendly
too.

escargot unflavored

It provides a
functional stabilization system that provides a creamy , smooth mouthfeel
without masking the unique flavors and bold spices used in sauces and salad
dressings . ST. Ralcorp's diversified product mix includes: ready-to-
eat and hot cereals; snack mixes and corn-based snacks; crackers and cookies;
snack nuts; chocolate candy; salad dressings; mayonnaise; peanut butter; jams
and jellies; syrups; sauces; frozen griddle products including pancakes,
waffles , and French toast; frozen biscuits; and other frozen pre-baked
products such as breads and muffins ..

This category contains listings for online shopping websites that offer a wide variety of specialty and/or gourmet foods, with no one 'type' of food being in predominance.

cheeseball escargot

Tate + Lyle is the
world number-one in industrial starches and is the sole manufacturer of
SPLENDA(R) Sucralose.3 billion pounds Sterling.L. Parco Foods, which operates a baking
facility in Blue Island, Illinois (outside of Chicago) and employs
approximately 300 people, had net sales of approximately $50 million for the
year ended December 25, 2005. fragrant vanilla beans .

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Now, it has taken that
commitment to new heights by crafting a light ice cream that rivals the
original.

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Tate + Lyle Launches Rebalance System(TM) Satin 50 - a New Ingredient Solution Set for Salad Dressings Sauces and Marinades

By using this new
Solution Set manufacturers can reformulate sauces and dressings to achieve
lower calories, reduced fat or simply a high quality product with a cold
process. That's exactly what can be achieved with Rebalance
System(TM) Satin 50. It employs 6,700 people
in its subsidiaries with a further 4,800 employed in joint ventures. However, the acquisition should be accretive beginning
in the first quarter of Fiscal 2007., the leading mountain resort
operator in the United States.

Haagen -Dazs Makes the Impossible Possible

Seven flavors of new Haagen-Dazs Light ice cream will be
available to tantalize taste buds in selected markets in March 2005, and
nationwide by June 2005.

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Ralcorp produces a variety of store brand foods that are sold under the
individual labels of various grocery, mass merchandise and drug store
retailers, and frozen bakery products that are sold to restaurants and other
foodservice customers.newscom. "For years,
we've asked our consumers what they would do if they could change one thing
about their Haagen-Dazs.
Luscious, sweet black cherries .
"It is the attention to detail, the fine craftsmanship and all natural
ingredients that allow Haagen-Dazs to turn a treat like ice cream into the
everyday luxury consumers are demanding. A rich and exciting selection of flavors spans the
spectrum from true Haagen-Dazs ice cream classics such as Coffee (one of the
three original flavors launched by Haagen-Dazs in 1961), to fun, more
indulgent flavors including S'mores. For more information on the company,
visit http://www.

earthy unflavored

com /cgi-bin/prnh/20050509/SFM057 )
Haagen-Dazs is introducing Haagen-Dazs(R) Light ice cream, a superpremium
ice cream that delivers all the quality and uncompromising taste that
consumers have come to expect from Haagen-Dazs, but with 50% less fat.

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SPLENDA(R) is a trademark of McNeil Nutritionals , LLC

In addition, Ralcorp holds an interest of
approximately 20 percent in Vail Resorts , Inc.

.haagen-dazs.

todaro chowders

NEW YORK, Tate + Lyle, a global leader in renewable
ingredients , today announced the launch of Rebalance System(TM) Satin 50, a
new ingredient Solution Set for salad dressings, sauces and marinades.

About Tate + Lyle:
Tate + Lyle is a world leading manufacturer of renewable food and
industrial ingredients. Any such
forward-looking statements are made based on information currently known and
are subject to various risks and uncertainties and are therefore qualified by
the Company's cautionary statements contained in its filings with the
Securities and Exchange Commission.

-- Vanilla Bean: A slightly sweeter vanilla ice cream flecked with real
vanilla beans
-- Dutch Chocolate: Tropical cocoa with a deep , intense chocolate flavor
-- Coffee: Fresh beans steeped to perfection awaken the senses with every
bite
-- Dulce de Leche: Ribbons of silky-smooth caramel run through caramel
ice cream
-- Mint Chip: Fragrant peppermint oils infuse mint ice cream dotted with
chocolate chips
-- S'Mores: Rich Dutch chocolate ice cream swirled with marshmallow and
milk chocolate covered graham pieces
-- Cherry Fudge Truffle: Mouth-watering cherry ice cream layered with
melt-in-your-mouth truffles and sweet black cherries
From source to spoon, Haagen-Dazs continues to focus on fine, all natural
ingredients, expert craftsmanship, and the perfect balance between flavor and
texture, resulting in pure ice cream perfection.

unflavored scones

Rebalance System(TM) Satin 50 is an optimized combination of thickeners,
texture enhancing ingredients and SPLENDA(R) Sucralose. Sales in
the year to 31 March 2005 totalled 3.
(NYSE: RAH) announced today that it has completed the purchase of Parco Foods,
L. Terms of the transaction were not disclosed . In addition, if the Company cannot rapidly
execute its business plan for Parco Foods, the acquisition could be dilutive
into
Fiscal 2007.
(Photo: NewsCom: http://www. Real egg yolks
are used instead of artificial emulsifiers, pure lemon juice instead of citric
acid.

Listings in this category will be for sites selling specialized foods that can't be classified elsewhere.

foie zingerman

Tate +
Lyle is a leader in cereal sweeteners and starches, sugar refining, value
added food and industrial ingredients , and citric acid.tateandlyle. New Light Ice Cream is 100% Haagen-Dazs, 50% Less Fat

OAKLAND, Calif..
"The everyday consumer has morphed into a connoisseur in the pursuit of
affordable indulgence," says Joan Steuer, one of America's foremost
authorities on chocolate and leading expert on new products and food trends. Haagen-Dazs products are available around the
globe for ice cream lovers to enjoy.

connoisseur specialy

com .

rubs vinegars

We use innovative technology to transform corn, wheat
and sugar into value -added ingredients for customers in the food, beverage,
pharmaceutical, cosmetic, paper, packaging and building industries. These statements are
sometimes identified by their use of terms and phrases such as "should,"
"will," "can," "believes," "could," "likely," "anticipates," "intends,"
"plans ," "expects," "if," "would," or similar expressions. Haagen-Dazs Light ice cream is so creamy and rich in
texture and taste that it's hard to believe it contains half the fat of the
original.

condiments caviar

scones mustards

The Company operates more than 60 production facilities in 28 countries,
throughout Europe , the Americas and South East Asia., a Chicago-based manufacturer of high quality cookies for sale
primarily in the in-store bakery channel. We've created a light Haagen-Dazs ice cream
with half the fat, that tastes as good as the original," says Gulbin
Hoeberechts, marketing manager for Haagen-Dazs Light products. The answer is always the same. Juices from the fruits included in
Haagen-Dazs ice cream flavors are used to naturally color the ice cream
instead of adding extra ingredients or artificial coloring. Truly made like no other, today Haagen-Dazs offers a full range of
products from ice cream to sorbet, frozen yogurt and frozen snacks in more
than 65 different flavors.

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"
And now ice cream lovers can enjoy that everyday luxury without guilt and
without compromise. True to its tradition , Haagen-Dazs is
committed to using only the purest ingredients in crafting the world's finest
ice cream.

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The ingredients solution can be used in a variety of sweet and
savory applications, in pourable and spoonable dressings and sauces including
emulsified creamy dressings, vinaigrettes, as well as cold processed sauces
and marinades. They wish we could
remove a little of the fat..